Course
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International Business encompasses key functional areas evaluated in a global context, preparing students for a wide range of roles in the international hospitality industry. The course is structured in a way that allows students to tailor the learning and assessment in the area of their interest. The breadth of material covered provides students with exposure to international business and hospitality concepts and potential for international careers and opportunities in those areas.
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This vibrant and dynamic course incorporates value-adding input from guest speakers and industry specialists, and is composed of three modules that cover hospitality management in relation to managing people (Issues in Human Resource Management), managing processes (Hospitality Operations) and managing strategy development (Strategic Planning for the Hospitality Industry).
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This vibrant and dynamic course incorporates value-adding input from guest speakers and industry specialists, and is composed of three modules that cover the business perspectives relating to managing people (Issues in Human Resource Management), managing processes (Business Operations) and managing strategy development (Business Strategy).
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The BTEC Higher National Diploma in Hospitality Management is a nationally recognised course developed as a progression route to the professional qualifications offered by the Institute of Hospitality. This qualification encourages and provides opportunities for learners to access higher education, vocational qualifications such as a full-time degree in hospitality management or related areas such as business management and tourism management.